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Traditional Persian Feast !  

2nd Avenue Subway Construction

The Second Avenue subway line & its effects …
Persepolis restaurant supports the concept of the Second Avenue subway, however before the great benefit of this additional train line we are all aware of the effects of the ongoing construction on the nearby restaurants, small businesses and not least the neighborhood and our guests who’ve been the sole supporters to our success. Therefore we’d like to urge all to stay proactive in helping one another and to help save this unique culture of the Upper East Side.
Join UNISAB (United Second Avenue Businesses). To share your thoughts of support
click here.

 

 
 
 
persepolis

Main Dinning room

persepolis restaurant food & Appetizer

Persian Grilled & Basmati Rice

Introduction

Thank you for visiting the Persepolis, where fine Persian cuisine mingles with creativity for a truly unforgettable experience.
Persepolis Restaurant, and Persepolis Catering Group. Each offers a unique, culturally enriching experience that celebrates the enjoyment of food, wine, music, art and architecture.The Founder Owner Mr. Kaz Bayati's ambition is to offer each client a memorable dining experience; memorable for the indisputable quality of the ingredients, expert preparation and beautiful presentation. First time clients discover a Persian Cuisine celebrating the most glorious ingredients and revealing their delicious flavors. Regular customers enjoy the depth of this "the worlds oldest" imagination, constantly savoring dishes from the Persian-inspired specials as well as tasting the delicious Kebobs interpretation of classic recipes.

To ensure the excellence of this cuisine, Kaz Bayati has established a kitchen brigade trained in the Persian tradition respecting the techniques, hierarchy and discipline of their trade. Executive Chef San Sethachutkul, along with Co Owner and Operational Director Parvez Eliaas.

By: Kaz Bayati & Parvez Eliaas


Address Book Persepolis


Kaz Bayati
Kaz Bayati,

Founder Owner/President

Parvez Eliaas
Parvez Eliaas,

Co-Owner/Operational Director

San Sethachutkul
San Sethachutkul,

Co-Owner/ Executive Chef

Dinner Menu

 
 

 

CLICK HERE TO DOWNLOAD THE AGREEMENT FORM: PDF

 
   
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